How to make Pepper Prawn Fry Recipe | Eral Milagu Varuval

Eral Milagu Varuval

How to make Pepper Prawn Fry Recipe | Eral Milagu Varuval


Shrimp Singi prawns are rich in fat, iodine, and other nutrients. These are ideal for physical development. Let's see how to make delicious prawn pepper curry!

Ingredients: Shrimp - quarter kg, garlic (finely chopped) - 6 cloves, green chilies - 3, pepper 15, curry leaves - a little, cumin, turmeric - half a teaspoon each, coconut oil - 2 tablespoons, salt - as needed.

Pepper Prawn Fry Recipe

Recipe: add the cleaned prawns, cumin powder, and turmeric powder and soak for half an hour. Heat oil in a frying pan, add curry leaves, tamarind, garlic, green chilies, and fry well.

Add soaked the prawns, add the required amount of salt, cover, and cook. There is no need to add water again as there is already water in the shrimp. When the prawns are well cooked, grind the chilies one by one, Sprinkle Well, and leave for two minutes.

Note: shrimp can cause a gas nuisance. So buy small quantities of prawns. Also, Buy shrimp powder caught during the rainy season.

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